|By (author):||Dawling, Pam|
|Subject:||GARDENING / Organic|
|HOUSE & HOME / Design & Construction|
|TECHNOLOGY & ENGINEERING / Agriculture / General|
|TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture|
|Publisher:||New Society Publishers|
|Size:||8.00in x 10.00in|
|From The Publisher*|
Design and build a hoophouse or polytunnel, and grow abundant produce year-round in any climate
Growing in hoophouses - also known as high tunnels or polytunnels - reduces the impact of an increasingly unpredictable climate on crops, mitigates soil erosion, extends the growing season and keeps leafy greens alive through the winter, and enables growers to supply more regional food needs.
The Year-Round Hoophouse is a comprehensive guide to designing and building a hoophouse and making a success of growing abundant, delicious fresh produce all year, whatever your climate and land size. Chapters include:
The Year-Round Hoophouse is ideal for farmers who wish to move into protected growing, as well as beginning farmers in rural and urban spaces. It is an essential reference resource for professors and students of courses in sustainable agriculture, as well as interns and apprentices learning on the job.
|From The Publisher*|
Growing in hoophouses reduces the impact of increasingly unpredictable climate on crops, mitigates soil erosion, extends growing seasons, and strengthens regional food supply. The Year-Round Hoophouse teaches how to site, design, and build a hoophouse and successfully grow abundant produce all year in a range of climates.
Pam Dawling has been farming and providing training in sustainable vegetable production in a large variety of climates for over 40 years, 14 of which have been hoophouse growing. Pam's first book is the best-selling Sustainable Market Farming: Intensive Vegetable Production on a Few Acres. Pam is a contributing editor with Growing for Market magazine, has written articles and information sheets for various biological farming publications, and is a popular speaker on growing vegetables at sustainable agriculture conferences and events each year. She blogs weekly at sustainablemarketfarming.com and monthly on the Mother Earth News Organic Gardening Blog. Pam does consultancy work for new and beginning farmers, and for 25 years was the manager of Twin Oaks community farm in Virginia, which feeds the 100 community members year-round. She lives and grows at Twin Oaks in Louisa, Virginia.